Fancy some foraging and cooking right now? How about making delicious sweetcorn and wild garlic mustard fritters?! There is so much wild garlic mustard growing right now, especially in shady woodlands and along hedgerows. As you can see below, it grows along the hedgerow of the canal towpath alongside two other delicious edibles, nettles and … Continue reading Forage and cook: Wild Garlic Mustard and Sweetcorn Fritters
I feel like I need to dedicate this piece to my dad, for he tried to get me in to mushroom foraging when I was about 12/13 years old but I was having none of it. He left it slightly too late; I had got all geeky about potatoes previously producing charts and all, but … Continue reading Fungi – A Plants Best Friend?